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Studies on the Digestibility of Some Nut Oils.
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SCA424-GA494-22
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United States Department of Agriculture Bulletin No. 630: Studies on the Digestibility of Some Nut Oils, printed in Washington D.C. April 16, 1918 as a contribution from the States Relations Service. The bulletin states that it is geared towards students and investigators of food problems and records the results of a study on the digestibility or almond, black-walnut, Brazil-nut, butternut, English-walnut, hickory-nut and pecan oils.
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Donated by Heather MacDougall in 2022.
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- English
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Created by JB September 2022.
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- English