In 1890 J.M. Schneider began to make sausages full time in Berlin (now Kitchener), Ontario. In 1891 he opened his first shop on Courtland Ave. next to his home. In 1909 he made the first additions to his plant and in 1912 organized his business as a joint stock Company under the name of J.M. Schneider & Sons Ltd. J.M.'s sons Charles, Norman and Fred were all involved in the business.

J.M.'s business grew and prospered as did Kitchener, renamed in 1916. By 1925 the company employed 131 people and had sales of $1.5 million. A new 100,000 square foot plant was built at that time. By 1965 almost 1,400 people were employed at the Courtland Ave. plant and in 1970 the company's shares were listed on the Toronto Stock Exchange. In 1975 Schneider Corp. was set up as a holding company, with J.M. Schneider Inc. as its meat processing division. In 1979 the company was reorganized. Heritage Group Inc. was the new holding company with J.M. Schneider Inc. as one of five operating subsidiaries. In 1985 the company lost money for the first time and in 1988 employees went on strike for the first time. After several years of losses, layoffs and restructuring, the company was sold to Smithfield Foods Inc. on Dec. 17, 1997.

The Kent County Home Economics Association was established on January 18, 1978 as the Kent Family and Consumer Studies Association. The group was established as a professional organization to provide support, networking, and learning opportunities for home economists in the Chatham-Kent area of Ontario. Membership included those in the fields of consumerism, child studies, foods and nutrition, housing, and textiles. The organization hosted guest speakers and demonstrations on a variety of topics including special education, fitness, healthy cooking, work-life balance, women's experiences, personal finance, early childhood education, crafting, adolescent sexuality, and more. In April of 1981 the name of the group changed to the Kent Home Economics Association, to keep in the line with the recently established Ontario Home Economics Association. The organization disbanded sometime after 1987.

Gilbert & Bacon was a portrait studio that developed out of the Trask & Bacon partnership in 1870. The studio began under the leadership of William Frank Bacon and found continued success under Frank T. Bacon. William Bacon was the main photographer for the studio. By 1878, the studio gained membership in the Philadelphia Photographic Society. The studio ran out of 830 Arch Street in Philadelphia, while a second gallery was opened in 1886 on 1030 Chestnut Street.

Pan Politae began as a Hi-Y club organized by twenty-five students at Kitchener Collegiate Institute, Kitchener, Ontario in 1937. Its purpose was to work with the Kitchener-Waterloo Young Men's Christian Association (YMCA) in organizing boys' groups, to help with repairs and renovations at camps run by the YMCA, and to provide fellowship for their group with social and sports facilities of the YMCA. From 1941 to 1945, the club suspended activities until 1945 when it was re-organized as a Y's Men's club. For the next 28 years, Pan Politae supported many YMCA programs through fundraising and service. The 1970's saw an increase in YMCA membership and diversity of programming, while Y's Men's membership declined. In 1973, Pan Politae ceased operating as an active Men's Club.

1942: Grissol founded in the Rosemont area of Montreal, Quebec by Pedro Pedralli, an Italian immigrant. In the early 1950s, the Rosemont bakery was purchased by a Mr. Chouinard.

1961: Loney's Foods, owned by entrepreneur Yves Hudon, acquired Grissol. The name of the combined entitty was changed to Les Aliments Grissol Limitée / Grissol Foods Limited and all production was brought to a common location in the Ville Lasalle area of south Montreal, Quebec.

1961: Grissol buys a cookie plant in Ste-Martine, Quebec, 30 km south of Montreal, Quebec. The plant is expanded and state-of-the-art Melba toast making technology installed.

1960s: Production at the Loney's Foods Ville LaSalle facilities was expanded to include soup, pretzels, croutons, "bric-à-brac" and breadcrumbs while Melba toast was bread sticks were produced at the Sainte-Martine plant.

1969: Grissol acquired Biscuits Viau and moved the head office of Grissol Foods to Viau's offices on Ontario Street, Montreal, Quebec.

1972: Grissol including Viau and Loney's was acquired by Imasco Foods Limited, the food arm of Imperial Tobacco company.

1975: When the Ste-Martine plant ran out of space, some production of bread and Melba toast was taken to unused space in the Viau plant.

1980: After a factory fire destroyed a large part of the Grissol operations in Ste-Martine, Grissol employees rallied round and managed to rebuild the facilities. This rebuilding allowed all Grissol products to be made under the same roof in the present Ste-Martine plant.

1983: Imasco Foods Limited, including Grissol, was acquired by Culinar Inc. of Montreal, Quebec.

1999: Montreal cheese company Saputo Inc. buys Culinar, made up of the Vachon snack cakes businesses and the CFS (Cookies, Fine Breads and Soups) Division.

James T. Relf (1847-1909) operated a photography business with his brother Will Relf and Arthur McKay from 1870 to 1880, before starting his own company in 1880.

George Pattinson was born July 17, 1854 to John Pattinson and Hannah Errington in Haltwhistle, Northumberland, England. Haltwhistle was well known for its wool manufacturing and mills were operating there as early as the 13th century. Both Pattinson’s father and grandfather were involved in the wool manufacturing business. Pattinson himself was educated in the city of Hexham and it was not until he immigrated to Canada in 1870 at the age of 16 that he began to become involved in the wool business. Pattinson first found work at a woollen mill in Plattsville, Ontario. The following year Pattinson moved to Cambridge and began to work for the woollen mill of James Crombie and Company, where he would stay for over 60 years.

The James Crombie and Company mill was originally built as a linen mill during the American Civil War by Elliott, Hunt, and Stephen at a cost of $120,000. John Elliott was associated with the Victoria Woollen Mills in Almonte and George Stephen was a Montreal dry-goods importer with an interest in textile manufacturing. The mill failed after the war years, and in 1870 Crombie converted it into a woollen mill. When Pattinson began in 1871 the mill employed 31 men, 25 women and 11 children and annually produced $120,000 worth of woollens. This output made it the sixth largest mill in Ontario.

Pattinson began to take on a larger role in the operation of the mill in 1876 when it was purchased by the Robinson and Howell Co. of Galt. It is believed that William Robinson took an interest in Pattinson and began to instruct him in the operation of various areas of the mill. It was also during this time, in 1878, that Pattinson met and married Mary Elizabeth Erb (1854-1898). Mary Elizabeth Erb was the daughter of Abraham Albert Erb, descendant of original settlers from Lancaster, Pennsylvania and Margaret Wallace of Scotland.
In 1881 William Robinson died, and his share in the mill was passed down to his daughter, a Mrs. Ferguson of Toronto. In the period following Mr. Robinson’s death the mill was re-organized, and Pattinson and Robinson’s son-in-law the Hon. John Ferguson took over Robinson’s share in the company. Eight years later Howell died and the mill came fully into the possession of Pattinson and Ferguson. It was at this time that Pattinson took over direct management of the company. It was during this period that Pattinson began to become involved in local politics. He joined the Preston town council, and became reeve in 1889. He was also a member of the local school board.

By this time, Pattinson and his wife had had five children: Alice Margaret (July 13, 1879-April 29, 1888), Ellen Errington “Nell” (June 15, 1881-May 27, 1911), John Lynn (October 22, 1883-June 15, 1915), Frank Headly (October 19, 1885-?), and Ruth (August 18, 1887-?). In 1894 they would have their last child, Mabel (June 30, 1894-?). Mary Elizabeth died February 13, 1898 of sepsis at the age of 44. In the same year Pattinson became sole owner of the mill.

In the early 20th century Pattinson began becoming more interested in politics and it was in 1905 he began to serve as the representative for South Waterloo, a position he would carry until 1914. During his tenure as an MPP he was also member of numerous standing committees including Agriculture and Colonization, Municipal Law, Standing Orders, and Public Accounts. During this time he also worked with Sir Adam Beck and the Hydro Electric Commission in bringing hydroelectric power to Preston from the Niagara region. Some of his other interests included his part in the introduction of the Workmen’s Compensation Act, involvement in the Prison Reform Commission and as a director of the Lake Superior Corporation.

The First World War saw changes for Pattinson and for the mill. Records show that during the period 1916-1918 four new buildings were constructed at the mill: a warehouse, an office building, a carbonizer building (for carbonization of vegetable matter in wool), and an addition to the mill itself. A total cost for these four buildings was $58,185.92. Also during this time Pattinson himself became involved in the war effort, as the President of the Patriotic Association, member of the Soldier’s Insurance Commission of Waterloo County, and as the Chairman of the Canadian Wool Commission.

In 1920 the mill was granted incorporation under the title The George Pattinson Co. Ltd. The last few years of Pattinson’s life were marked by illness after a stroke in 1921 and his only surviving son, Frank Headley was taking care of much of the operation of the mill. Pattinson had survived his wife, his eldest daughter, who died as a child, and his eldest son who was killed in First World War. His death records show him as having been retired when he passed on May 10, 1931 due to complications from the earlier stroke.

Frank Pattinson officially took over the mill and by 1933 it was the ninth largest mill in Canada in terms of sales. The mill was producing tweeds, cheviots, overcoatings and mackinaws and sold directly to the public. The mill continued to operate in what is now Cambridge until 1958 when Frank moved the company to Jamaica. When the mill was left it was estimated to be 200,000 square feet in size.

In Cambridge where Hedly St. meets Eagle St., a portion of the mill can still be seen today. It has been repurposed as a commercial rental building.

Nicolas Wines was established in Paris in 1822 with a shop at 53 rue Sainte-Anne. They were the first French company to sell wine in bottles directly to the consumer and now have over 490 stores in France alone.